Friday, December 26, 2008

Christmas Eve Tradition

My dad ALWAYS cooks Arroz Caldo for Christmas Eve which is chicken and rice with ginger in a chicken broth. Its pretty much almost the same as congee. I LOVE IT!!! He'll probably cook this on New Year's Eve too.

We ate butsi/sesame balls for dessert! =) This was not home made it was store bought from Chow King!!

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